A delightful twist on the classic Waldorf salad, featuring chicken, apples, and a creamy dressing.
In a mixing bowl, whisk together the mayonnaise, lemon juice, salt, and pepper until smooth.
Use a whisk to ensure the dressing is well combined and creamy.
Chop the apples and celery into bite-sized pieces.
Keep the apple pieces uniform for even texture.
Combine the chicken, apples, celery, and grapes in a large bowl.
Gently toss the ingredients to avoid bruising the apples and grapes.
Pour the dressing over the salad and toss until everything is evenly coated.
Add the dressing gradually to control the amount used.
Sprinkle the toasted walnuts on top just before serving.
Toast the walnuts beforehand to enhance their flavor.